500Foods shared this story from FAO Newsroom RSS. |
More than 3 billion people live in agricultural areas with high to very high levels of water shortages and scarcity, and freshwater resources per person have declined by more than 20 percent over the past two decades, FAO's SOFA 2020 report says.
Related News From Elsewhere
Irrigation | 3 years | ||||||
Water Use | 3 years | ||||||
Water Use | 3 years | ||||||
Water Use | 3 years | ||||||
Aquaponics | 3 years | ||||||
Waste Recovery | 3 years | ||||||
Aquaponics | 3 years | ||||||
Water Use | 3 years | ||||||
Water Use | 4 years | ||||||
Growing Media | 4 years | ||||||
Water Use | 4 years | ||||||
Water Use | 4 years | ||||||
Irrigation | 4 years | ||||||
Water Use | 4 years | ||||||
Water Use | 4 years | ||||||
Water Use | 4 years | ||||||
Research Paper | 4 years | ||||||
Food Waste | 4 years | ||||||
LEDs | 4 years | ||||||
Biostimulants | 4 years |