2021-Jan-20 Wed 13:30
2773
![]() | 500Foods shared this story from ![]() |
"The U.S. spends $218 billion a year growing, processing, and transporting food that's never eaten. Here, locally, we know that about 40% of the food that's grown or produced is not eaten."
![]() | 500Foods shared this story from ![]() |
"The U.S. spends $218 billion a year growing, processing, and transporting food that's never eaten. Here, locally, we know that about 40% of the food that's grown or produced is not eaten."