'Preservation tech is the key to driving higher margins and avoiding $1 trillion in losses'

500Foods shared this story from HD.com.

Food loss and waste (FLW) currently causes an estimated $1 trillion in economic losses globally each year. This constitutes a major humanitarian crisis in addition to an economic one, leading the United Nations to set a goal of reducing global FLW by 50% by 2030. A new report by Lux Research, “Preserving…